Business Overview

Background of the Business

MQA was established in 2010 to supply affordable support to food businesses.  There is a vast gap between costly and free support.  With the ever-changing rules and regulations thrust upon business owners, MQA is able to supply information and documentation to these businesses.

MQA visits businesses and determines ways to improve or implement their quality assurance systems, therefore also assisting with management growth and company morale.


Business Structure

Janette Hughes is the founder of MQA.  Specialists from various professions related to the food industry are used directly by the client to ensure costs are minimal.


Client Scope

  • Aged care and child care kitchens
  • Cafes and restaurants
  • Caterers
  • Food manufactures and food distributors
  • New businesses


Business Purpose

To assist small to medium business enterprises become certified in food safety and quality assured systems.